basil chicken salad

Ingredients

• 2 cups chopped cooked chicken (you can use boneless,skinless chicken breast) season breast with salt and pepper and cook the breast for 1 hour in a 350 oven until juices run clear. let the breast cool down so that you can chop up into medium size pieces.
• 1/4 cup finely chopped celery
• 1/4 cup chopped red bell pepper
• 2 tablespoons chopped fresh basil leaves (if you don't have fresh, you can use 1 tbsp. of dry basil
• 3 tablespoons mayonnaise or salad dressing
• 1/4 teaspoon onion powder
• 1/8 teaspoon salt
• - dash of pepper