"PERFECTLY CHOCOLATE" CHOCOLATE FROSTING

1
Deborah Duncan

By
@deb50duncan

unkown

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10
Prep:
10 Min
Method:
Microwave

Ingredients

1/2 cup (1 stick) butter or margarine
2/3 cup HERSHEY'S Cocoa
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla extract

How to Make "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING

Step-by-Step

  • 1Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency.
  • 2Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.

Printable Recipe Card

About "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING

Course/Dish: Chocolate
Main Ingredient: Sugar
Regional Style: American