White Chili

Name: White Chili
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 tsp olive oil; 3 clove garlic minced; 1 small white onion; 1 pkg extra lean ground turkey; 32 oz chicken broth, low salt; 1 can(s) butter beans 15 1/2 ounces; 1 can(s) white beans 15 1/2 ounces; 1/4 tsp serrano chile chopped very small; 1 can(s) 29 oz white hominy; 1/2 tsp cumin; 1 tsp salt; 1 tsp white pepper; 1/2 c heavy cream; 1 pkg mozzarella cheese; cilantro chopped if desired for garnish

By amy pate
@apate84

I love this chili.. It is healthy. Please if you want you chili hotter feel free to add more serrano chile. I myself do not like hot.. I chop up extra and put it in a bowl on the side w/ extra, so if someone wants it hotter they can add some chiles. everyone loves this chili. I take it tailgating

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

25 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1 tsp

olive oil
3 clove

garlic minced
1 small

white onion
1 pkg

extra lean ground turkey
32 oz

chicken broth, low salt
1 can(s)

butter beans 15 1/2 ounces
1 can(s)

white beans 15 1/2 ounces
1/4 tsp

serrano chile chopped very small
1 can(s)

29 oz white hominy
1/2 tsp

cumin
1 tsp

salt
1 tsp

white pepper
1/2 c

heavy cream
1 pkg

mozzarella cheese
·

cilantro chopped if desired for garnish
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How to Make White Chili

Step-by-Step

In large stock pot, heat oil, over medium heat. Add onion and garlic, saute until translucent about 10 min.
Add Turkey and stir untl turkey is crumbled and cooked throughly.
Add chicken broth, white beans, butter beans, hominy, chiles, cumin, salt and white pepper. Bring to a boil, then immediately reduce heat to a simmer for 15 min
Stir in heavy cream. Serve topped w/ cheese and cilantro.

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