turkey stuffing divan

★★★★★ 3 Reviews
Dazzy avatar
By Laura Daszynicz
from Union City, PA

This is one of our favorite left over turkey and stuffing dishes.

★★★★★ 3 Reviews
prep time 25 Min
cook time 30 Min

Ingredients For turkey stuffing divan

  • 1 1/4 c
    boiling water
  • 4 Tbsp
    margrine or butter melted
  • 4 c
    prepared stuffing mix
  • 2 c
    cooked broccoli cuts
  • 2 c
    cubed cooked turkey
  • 1 can
    condensed cream of celery soup undiluted
  • 1/2 c
    milk
  • 1 c
    shredded chedar cheese
  • YOU MAY USE LEFT OVER STUFFING (HEATED THROUGH) I USE FROZEN BROCCOLI NORMANDY VEGETABLES, THAWED I DO NOT COOK THE VEGETABLES.

How To Make turkey stuffing divan

  • 1
    If using boxed stuffing prepare using boiling water and margarine, add stuffing mix and toss gently to mix.
  • 2
    spoon into a 2 qt shallow baking dish. ( I use my 13x9 pan). Arrange broccoli and turkey over stuffing. In a small bowl mix soup, milk and half of the cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture. If you have a can of onion rings you may sprinkle those on top as well. Makes a wonderful filling and tasty dish.
  • 3
    Bake at 350 degrees for 30 minutes or till hot.
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