turkey stuffing divan
This is one of our favorite left over turkey and stuffing dishes.
prep time
25 Min
cook time
30 Min
method
---
yield
Ingredients
- 1 1/4 cups boiling water
- 4 tablespoons margrine or butter melted
- 4 cups prepared stuffing mix
- 2 cups cooked broccoli cuts
- 2 cups cubed cooked turkey
- 1 can condensed cream of celery soup undiluted
- 1/2 cup milk
- 1 cup shredded chedar cheese
- YOU MAY USE LEFT OVER STUFFING (HEATED THROUGH) I USE FROZEN BROCCOLI NORMANDY VEGETABLES, THAWED I DO NOT COOK THE VEGETABLES.
How To Make turkey stuffing divan
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Step 1If using boxed stuffing prepare using boiling water and margarine, add stuffing mix and toss gently to mix.
-
Step 2spoon into a 2 qt shallow baking dish. ( I use my 13x9 pan). Arrange broccoli and turkey over stuffing. In a small bowl mix soup, milk and half of the cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture. If you have a can of onion rings you may sprinkle those on top as well. Makes a wonderful filling and tasty dish.
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Step 3Bake at 350 degrees for 30 minutes or till hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Turkey
Category:
Other Main Dishes
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#Dish
Keyword:
#left
Keyword:
#over
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