turkey pot pie

Name: Turkey Pot Pie
Prep time: 20 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 can(s) cream of potato soup; 1 can(s) cream of chicken soup; 2 cup(s) frozen veggies, i use a mix corn, peas, carrots and green beans; 2 cup(s) diced turkey mean (both white and dark meat); 1/2 cup(s) chopped onion; 1/2 teaspoon(s) minced garlic; 1 teaspoon(s) ground turmeric; 1 teaspoon(s) ground white pepper (black is fine to); 2 tablespoon(s) butter; 1 teaspoon(s) salt or to taste; 2 - pie crusts (top and bottom, i used store bought to save time.)

(1 RATING)

58 Pinches 1 Photo

Ted Wildman

Old Fort, OH

Updated on Dec 16, 2012

I was looking for something special to make with the holiday leftovers and decided on a pot pie similar to what my grandmother use to make. I was digging through the dozens of cookbooks and hand notes past down to me by my grandmother and great grandmother when I decided to use three recipes to create one special turkey pot pie... due in part because I did not have the right ingredients for just one. So by combining ideas I came up with one of my own and here it is. I hope you all enjoy it as much as we did.

Rate

prep time 20 Min

cook time 45 Min

method Convection Oven

yield 8 serving(s)

Ingredients

1 can cream of potato soup
1 can cream of chicken soup
2 cups frozen veggies, i use a mix corn, peas, carrots and green beans
2 cups diced turkey mean (both white and dark meat)
1/2 cup chopped onion
1/2 teaspoon minced garlic
1 teaspoon ground turmeric
1 teaspoon ground white pepper (black is fine to)
2 tablespoons butter
1 teaspoon salt or to taste
2 - pie crusts (top and bottom, i used store bought to save time.)

How To Make turkey pot pie

Step 1

Preheat oven to 350 degrees

Step 2

In a large pan on stove add butter and minced garlic with onions. Sauté onions till soft and then add both cans mixing veggies and turkey in.
Step 3

Heat until hot adding rest pepper, turmeric, and salt to taste.
Step 4

Prepare a 9 inch pie pan with one crust (unbaked) on bottom. I advise you to grease Pie pan so it doesn't stick. Dump hot mixture into pie crust and then add the other pie crust On top decorating to your liking.
Step 5

Bake in oven for 45 minutes or until golden brown on top. Serve Hot! Serves: 6 - 8
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