Turkey Meatloaf

Turkey Meatloaf

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Amy Cooper


As with a lot of my recipes, this was created one day when I was trying to decide what I could make without needing a trip to the grocery store. This has become a favorite!


★★★★★ 1 vote

15 Min
1 Hr 20 Min


  • 2 1/2 lb
    ground turkey
  • 1 1/2 Tbsp
    nature's season seasoning blend
  • 1 tsp
    garlic powder
  • 3/4 c
    broccoli, chopped
  • 1 1/4 c
    bread crumbs
  • 1
  • 10 3/4 oz
    can broccoli cheese soup

How to Make Turkey Meatloaf


  1. Preheat oven to 350 degrees. Lightly grease loaf pan with non-stick cooking spray.
  2. In large mixing bowl, combine turkey, seasoning blend and garlic powder until well mixed. Mix in chopped broccoli until evenly combined. Mix in bread crumbs and egg. Once combined, stir in soup until well mixed. Form into loan in pan.
  3. Bake, uncovered, for 1 hour and 20 minutes. Invert onto serving platter; slice and serve.

Printable Recipe Card

About Turkey Meatloaf

Course/Dish: Turkey Meatloafs
Other Tag: Healthy
Hashtags: #broccoli #meatloaf

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