Real Recipes From Real Home Cooks ®

turkey meat loaf

★★★★★ 1
a recipe by
gaynel mohler
junction city, OH

this is savory and a good comfort food, that is on the healthier side. delicious flavors blended to make a wholesome meal.

★★★★★ 1
serves 1 loaf pan
prep time 20 Min
cook time 1 Hr 15 Min

Ingredients For turkey meat loaf

  • 1 lb
    ground turkey
  • 2
    eggs or equivalent egg substitute
  • 1/2 c
  • 1 c
    grated zucchini
  • 1/2
    envelope lipton (dry) mushroom soup mix
  • 1/2 c
    each, green pepper, onion, mushroom chopped
  • 1/4 c
    worcestershire sauce
  • 2 tsp
    beef bouillon, granules
  • 1 can
    tomato sauc (small can)
  • 2 tsp
    each salt , pepper and basil
  • 1/4 c
    dry bread crumbs

How To Make turkey meat loaf

  • 1
    mix all together in a large bowl.
  • 2
    pack into a loaf pan, let marinade at least 2 hours, covered with foil
  • 3
    bake in 350 degree oven for 1 hour with foil
  • 4
    remove from oven, remove foil, and drain broth into a small saucepan. return to oven, uncovered and bake an additional 15 minutes or until rest of meal is ready to serve.
  • 5
    you can top with a couple tablespoons of tomato soup or ketchup when returning to oven for the last 15 minutes.
  • 6
    make thin gravy with the saucepan of drippings.

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