turkey gyro pizza
I found this on a weight watchers website. I added roasted red peppers to kick up the vitamins and flavors. Try it with reduced fat bisquick. I do not have my own photo, so I posted a similar one that has chicken instead of turkey. It makes 6 servings: 1 serving has 300 calories and 14 grams of fat and 15 gr protein. If you like greek flavors this is for you!
prep time
20 Min
cook time
25 Min
method
---
yield
6 serving(s)
Ingredients
- 2 cups original bisquick mix
- 1/4 teaspoon oregano, dried (or use basil or italian seasoning)
- 1/2 cup cold water
- 1/4 pound sliced deli turkey breast; cut into strips
- 1 can sliced ripe olives, drained
- 1-2 - roasted red peppers, sliced
- 1/2 cup crumbled feta cheese (2 oz)
- 1 1/2 cups shredded mozzarella or provolone
- 1 small tomato chopped
- 1/2 cup chopped cucumber
How To Make turkey gyro pizza
-
Step 1Heat oven to 425. Stir bisquick mix, spice and cold water; beat vigorously 20 strokes until soft dough forms.
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Step 2Press dough into an ungreased 12 inch pizza pan; using fingers dipped in bisquick mix. Pinch edges to form a 1/2 inch rim. Bake about 15 mins. or till golden brown.
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Step 3Top crust with the turkey, olives and peppers. Sprinkle with the cheeses. Bake about 10 min. or until cheese melts.
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Step 4Sprinkle with tomato and cucumber.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Turkey
Category:
Other Main Dishes
Category:
Other Snacks
Category:
Pizza
Tag:
#Healthy
Keyword:
#Weight
Keyword:
#Watchers
Keyword:
#Pizza
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