Turkey Gyro Pizza

Angie Robinson


I found this on a weight watchers website. I added roasted red peppers to kick up the vitamins and flavors. Try it with reduced fat bisquick. I do not have my own photo, so I posted a similar one that has chicken instead of turkey.

It makes 6 servings:
1 serving has 300 calories and 14 grams of fat and 15 gr protein.
If you like greek flavors this is for you!

★★★★★ 1 vote
20 Min
25 Min


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2 c
original bisquick mix
1/4 tsp
oregano, dried (or use basil or italian seasoning)
1/2 c
cold water
1/4 lb
sliced deli turkey breast; cut into strips
1 can(s)
sliced ripe olives, drained
roasted red peppers, sliced
1/2 c
crumbled feta cheese (2 oz)
1 1/2 c
shredded mozzarella or provolone
1 small
tomato chopped
1/2 c
chopped cucumber

How to Make Turkey Gyro Pizza


  • 1Heat oven to 425. Stir bisquick mix, spice and cold water; beat vigorously 20 strokes until soft dough forms.
  • 2Press dough into an ungreased 12 inch pizza pan; using fingers dipped in bisquick mix. Pinch edges to form a 1/2 inch rim. Bake about 15 mins. or till golden brown.
  • 3Top crust with the turkey, olives and peppers. Sprinkle with the cheeses. Bake about 10 min. or until cheese melts.
  • 4Sprinkle with tomato and cucumber.

Printable Recipe Card

About Turkey Gyro Pizza

Other Tag: Healthy
Hashtags: #Weight, #Watchers, #Pizza

Show 2 Comments & Reviews

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