Turkey Dressing and Apple Cider Meat Loaf

Cheryl Howard


Rachel Ray's recipe. Worth the work. Matthew's favorite.


★★★★★ 1 vote

Convection Oven


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2 lb
turkey, ground
celery ribs, chopped
onion, chopped
apple, chopped and tossed in lemon juice
2 c
dry dressing
2 c
chicken broth
1 Tbsp
poultry seasoning
salt and pepper to taste
2 c
chicken broth
2 c
apple cider

How to Make Turkey Dressing and Apple Cider Meat Loaf


  • 1Put dry dressing and 2 cups broth in a bowl to soak while you chop and prepare other ingredients.
  • 2Mix first 9 ingredients. Shape into a loaf on foil lined cookie sheet.
  • 3Bake at 400 degrees for one hour.
  • 4For gravy, thicken last two ingredients with 2 Tb. each of butter and flour.

Printable Recipe Card

About Turkey Dressing and Apple Cider Meat Loaf

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American
Other Tag: Healthy

Show 3 Comments & Reviews

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