Turkey curry
By
Elixa Beaumont
@elixa
1
Are you wondering what to do with that left over turkey. Turkey could be dull the next day unless you add lots of flavor to it. Do I have the recipe for you! forget about sandwiches and soup, my hubby The Englishman said.. How about curry? Mind you he says that about all left over even spaghetti. But in this case Turkey curry works. So here is the recipe.
Psalm 100 v4 Enter his gates with thanksgiving. Come into his courtyards with a song of praise. Give thanks to him; praise his name.
Psalm 100 v4 Enter his gates with thanksgiving. Come into his courtyards with a song of praise. Give thanks to him; praise his name.
Ingredients
-
3 cleftover turkey shredded or coursely chpped
-
1 largeonion coursely chopped
-
1 largered bell pepper
-
1 mediumgreen bell pepper
-
3 clovechopped garlic
-
1 largetomato chopped
-
3 tsptomato puree
-
1/2 cconcentrated curry paste hot
-
3 tspcurry powder
-
1 Tbspgaran masala spice
-
1 Tbspcayenne pepper
-
1 Tbspcumin
-
1 tspgarlic powder
-
1 tspturmeric, ground
-
1 tspcorriander
-
1 Tbspsalt and pepper mix
-
1 cedaname
-
11/2 cchicken broth
-
1 can(s)coconut milk, unsweetened
-
1 Tbspchopped cilantro
How to Make Turkey curry
- Remove meat from turkey carcass and chop,set a side.
Add olive oil to a large pot and heat on medium high. Add all the ingredients saute for 10minutes. - Add chicken stock bring to boil and lower to simmer for 20 minutes. Add coconut milk and sprinkle with cilantro. Enjoy with Basmati rice.
- Basmati Rice
1cup of Basmati rice. 1 3/4 cups of water, 1/2 stick of cinnamon,3 cloves,1 tbs of veg oil,1/2 tsp of salt. bring to boil .cover lower heat to simmer and cook for 20 minutes.
