turkey burgers w/sauce

Name: TURKEY BURGERS W/SAUCE
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 1/4 pound(s) ground turkey breast meat; 1/2 cup(s) applesauce; 2 teaspoon(s) maple syrup; 1 tablespoon(s) poultry seasoning; 1/4 cup(s) real bacon bits; dash(es) salt and pepper

(2 RATINGS)

29 Pinches

Carol Parkhurst

Wilton, NY

Updated on Jul 4, 2013

MY FAVORITE LOW FAT BURGER, ESPECIALLY FOR PICNICS.

Rate

No Image

prep time 15 Min

cook time 10 Min

method Pan Fry

yield 4 serving(s)

Ingredients

1 1/4 pounds ground turkey breast meat
1/2 cup applesauce
2 teaspoons maple syrup
1 tablespoon poultry seasoning
1/4 cup real bacon bits
dash salt and pepper

How To Make turkey burgers w/sauce

Step 1

1. Mix all of the above ingredients together.

Step 2

2. Form into 4 equal patties.
Step 3

3. Grill or fry them for about 6 min. - serve on a bun with the following:
Step 4

4. SAUCE: Mix together 1/4 cup Mayo, 1 Tbsp. Dijon Mustard, 3 Tbsp Maple Syrup. Top this on the burger.
Step 5

5. TOP WITH: Sliced Red Onion, Tomato and Lettuce.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes