turkey breast w/ apple jelly

Name: Turkey breast w/ apple jelly
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 1 - 8 oz turkey breast tenderloin; 1-1/2 teaspoon(s) lemon juice; 1-1/2 teaspoon(s) olive oil; 1/4 teaspoon(s) seasoned salt; 1/4 teaspoon(s) dried sage; 2 teaspoon(s) minced garlic; 1 tablespoon(s) melted apple jelly; 4 - very thin slices of lemon

(1 RATING)

23 Pinches

sherry monfils

worcester, MA

Updated on Jan 4, 2012

This is an easy to make delicious , nutricious dinner dish.

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prep time 10 Min

cook time 10 Min

method ---

yield 2 serving(s)

Ingredients

1 - 8 oz turkey breast tenderloin
1-1/2 teaspoon lemon juice
1-1/2 teaspoon olive oil
1/4 teaspoon seasoned salt
1/4 teaspoon dried sage
2 teaspoons minced garlic
1 tablespoon melted apple jelly
4 - very thin slices of lemon

How To Make turkey breast w/ apple jelly

Step 1

Preheat broiler. Plit turkey in 1/2 horizontally to make 2 portions. about 1/2"-thick each portion

Step 2

Place turkey on rack of broiler pan. In small bowl, combine lemon juice, salt, sage and garlic. Brush mix on both sides of turkey.
Step 3

Broil turkey 4" from heat for 5 mins. Turn turkey, place lemon slices on turkey and broil 3 min more. using a basting brush, brush turkey w/ apple jelly. Broil 3 more mins, or until no longer pink.
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