Sweet & sour turkey meatballs

Sweet & Sour Turkey Meatballs

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sherry monfils

By
@smonfils

Thses are so yummy and healthy too, because they're made w/ ground turkey.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
15 Min

Ingredients

  • 2 slice
    white bread, torn into pieces
  • 1/2 c
    1% milk
  • 1-1/2 lb
    ground turkey breast
  • 1 large
    egg
  • 2 Tbsp
    worcestershire sauce
  • 1 tsp
    minced garlic
  • 1-1/2 tsp
    dried italian seasonings.
  • 1/4 tsp
    each salt and pepper
  • 32 small
    pimento-stuffed spanish olives
  • 1 c
    beef broth
  • 1/2 c
    marinara sauce
  • 2 Tbsp
    balsamic vinegar
  • 5
    gingersnap cookies, coarsely crushed.

How to Make Sweet & sour turkey meatballs

Step-by-Step

  1. Heat oven to 450. Spray 2 jellyroll pans w/ cooking spray. In lg bowl, combine bread & milk. Let stand 5 mins. Stir in turkey, egg, worcestershire sauce, garlic, italian seasonings, salt and pepper.
  2. using about 2 tbsp of mix, shape into 32 balls. using a finger, make a hole in each meatball. Insert an olive into each meatball, shaping meat around olive, press to seal. Place meatballs in pans, bake 10-12 min, or until heated almost all the way through.
  3. Heat broiler. Broil meatballs 8" from heat, until browned and no longer pink inside, about 5 mins. In saucepan, Combine broth, marinara sauce, vinegar and cookies. Bring to boil, reduce heat to low and simmer until cookies are dissolved and sauce is thickened. Toss meatballs w/ sauce. Serve warm.

Printable Recipe Card

About Sweet & sour turkey meatballs

Course/Dish: Turkey Poultry Appetizers
Other Tags: Quick & Easy Healthy
Hashtags: #sweet #Meatballs #sour



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