Looking for a healthier version of Italian Meatballs? Try these. Super simple, moist and delicious. I couldn't tell the difference in the taste of these and regular italian sausage, except these were way less greasy!!!
Butterball Sweet Italian Sausage 10gm fat per link
Johnsonville Sweet Italian Sausage 21 gm fat per link
And about 33gm of sodium per meatball.
Take sausage out of casing. Mix together with ground turkey, panko and bread crumbs.
Using a small "scoup", make meatballs. Place on a baking sheet. Bake 325° for 25-30 min.
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