Stuffed Summer Squash

Stuffed Summer Squash Recipe

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Sherry Toomey

By
@gravynotsauce

This recipe was developed by my sister to address the need for low cholesterol dishes. You will only hear the sound of satisfied tummies around the table after your family or guests enjoy this recipe!

Rating:

★★★★★ 1 vote

Serves:
2
Prep:
30 Min
Cook:
25 Min

Ingredients

How to Make Stuffed Summer Squash

Step-by-Step

  1. Pre-heat oven to 375 degrees. Cut squash length-wise, scrape out seeds and microwave until flesh is soft. Chop onion and saute. Brown the ground turkey. Mix up 2 cups of stuffing mix. Dig out cooked flesh, being careful not to break shell, from squash and mix all ingredients together. Add S & P to taste. Stuff shells and bake until browned.

Printable Recipe Card

About Stuffed Summer Squash

Course/Dish: Turkey Vegetables
Other Tags: Quick & Easy Healthy




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