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south western shepherd's pie

★★★★★ 2
a recipe by
Robert Priddy
Tahlequah, OK

Here's a South Western twist of the traditional Shepherd's Pie.

★★★★★ 2

Ingredients For south western shepherd's pie

  • 1 lb
    ground turkey
  • 1 md
    quantity of mashed potatoes
  • 1/2 c
    hatch chilies
  • 1/2 c
    scallions -- chopped
  • 1 Tbsp
    mccormick southwest seasoning
  • 15 oz
    can of fire roasted tomatoes
  • 15 oz
    can of mixed veggies
  • 1 (16 oz)
    bag pepper jack cheese

How To Make south western shepherd's pie

  • 1
    Brown beef, scallions, chilies, and season with Southwest Seasoning in a large nonstick skillet over medium-high heat, stirring often, 10 minutes or until meat is browned.
  • 2
    Transfer meat to a casserole dish.
  • 3
    Then add mixed vegetables & fire roasted tomatoes on top of the meat.
  • 4
    Layer the mashed potatoes over top of vegetables.
  • 5
    Cook in 375 Degree Oven until the potatoes are almost browned and then add Cheese and let it cook for a bit longer until cheese is melted.

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