South Western Shepherd's Pie

Name: South Western Shepherd's Pie
Ingredients: 1 lb ground turkey; 1 medium quantity of mashed potatoes; 1/2 c hatch chilies; 1/2 c scallions -- chopped; 1 Tbsp mccormick southwest seasoning; 15 oz can of fire roasted tomatoes; 15 oz can of mixed veggies; 1 (16 oz) bag pepper jack cheese

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By Robert Priddy
@priddy

Here's a South Western twist of the traditional Shepherd's Pie.

Rating:

★★★★★ 2 votes5

Comments:

3 Comments

Ingredients

1 lb

ground turkey
1 medium

quantity of mashed potatoes
1/2 c

hatch chilies
1/2 c

scallions -- chopped
1 Tbsp

mccormick southwest seasoning
15 oz

can of fire roasted tomatoes
15 oz

can of mixed veggies
1 (16 oz)

bag pepper jack cheese
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How to Make South Western Shepherd's Pie

Step-by-Step

Brown beef, scallions, chilies, and season with Southwest Seasoning in a large nonstick skillet over medium-high heat, stirring often, 10 minutes or until meat is browned.
Transfer meat to a casserole dish.
Then add mixed vegetables & fire roasted tomatoes on top of the meat.
Layer the mashed potatoes over top of vegetables.
Cook in 375 Degree Oven until the potatoes are almost browned and then add Cheese and let it cook for a bit longer until cheese is melted.