souperior meat loaf
(1 RATING)
My family loves this meat loaf and the sauce makes it divine! We love to serve this with steamed vegies and loaded mashed potatoes. Sometimes I also add sundried tomatoes or red, yellow or orange bell peppers to add some festive color.
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prep time
15 Min
cook time
1 Hr 20 Min
method
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yield
8 serving(s)
Ingredients
- 1 package lipton recipe secrets onion soup mix
- 2 pounds ground turkey or ground beef
- 3/4 cup crumbled ritz crackers
- 2 - eggs
- 2 tablespoons lemon juice
- 1/4 cup worcestershire sauce
- 2 tablespoons minced garlic
- 1 tablespoon ground pepper
- 1/3 - diced green bell pepper
- 2 - celery stalks diced
- 5 - mushrooms diced
- 1/4 cup ketchup
- 1 teaspoon ground sage
- 1/2 cup parmesan cheese
- 1 tablespoon basil
- 1 teaspoon thyme
How To Make souperior meat loaf
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Step 1Preheat oven to 350 degrees
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Step 2Combine all ingredients in large bowl. I use my hands to mix this, to make sure everything is combined well.
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Step 3Spray large bread pan with PAM and shape ingredients into loaf.
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Step 4Combine sauce ingredients in small bowel, 1/4 cup ketchup, 1 tsp dry mustard, 1/4 tsp of nutmeg, 1/2 cup brown sugar.
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Step 5Cover with sauce and bake uncovered for 1hr 20 min or until done. Let stand 10 min.
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