souperior meat loaf

★★★★★ 1
Jennclem avatar
By Jennifer Freeman
from Nampa, ID

My family loves this meat loaf and the sauce makes it divine! We love to serve this with steamed vegies and loaded mashed potatoes. Sometimes I also add sundried tomatoes or red, yellow or orange bell peppers to add some festive color.

★★★★★ 1
serves 8
prep time 15 Min
cook time 1 Hr 20 Min

Ingredients For souperior meat loaf

  • 1 pkg
    lipton recipe secrets onion soup mix
  • 2 lb
    ground turkey or ground beef
  • 3/4 c
    crumbled ritz crackers
  • 2
    eggs
  • 2 Tbsp
    lemon juice
  • 1/4 c
    worcestershire sauce
  • 2 Tbsp
    minced garlic
  • 1 Tbsp
    ground pepper
  • 1/3
    diced green bell pepper
  • 2
    celery stalks diced
  • 5
    mushrooms diced
  • 1/4 c
    ketchup
  • 1 tsp
    ground sage
  • 1/2 c
    parmesan cheese
  • 1 Tbsp
    basil
  • 1 tsp
    thyme

How To Make souperior meat loaf

  • 1
    Preheat oven to 350 degrees
  • 2
    Combine all ingredients in large bowl. I use my hands to mix this, to make sure everything is combined well.
  • 3
    Spray large bread pan with PAM and shape ingredients into loaf.
  • 4
    Combine sauce ingredients in small bowel, 1/4 cup ketchup, 1 tsp dry mustard, 1/4 tsp of nutmeg, 1/2 cup brown sugar.
  • 5
    Cover with sauce and bake uncovered for 1hr 20 min or until done. Let stand 10 min.

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