smoked turkey cobb sandwich with blue cheese mayo
Another unique recipe from Wisconsin: You won't believe your taste buds when you bite into this delicious sandwich with the yummy avocado, blue cheese, turkey,bacon on a sourdough bread !
prep time
10 Min
cook time
method
No-Cook or Other
yield
4 servings
Ingredients
- BLUE CHEESE MAYO:
- 1/4 cup blue cheese
- 1/4 cup mayonnaise
- AVOCADO PUREE:
- 1 cup pureed avocado
- - salt and pepper to taste
- 1/4 teaspoon lemon juice
- SANDWICH:
- 8 slices sourdough bread, sliced thin
- 2 ounces mixed greens
- 8 slices red ripe tomato
- 8 ounces smoked turkey, sliced
- 8 slices bacon, fried crisp
How To Make smoked turkey cobb sandwich with blue cheese mayo
-
Step 1Blue Cheese Mayo: Combine the cheese and mayonnaise in a small bowl, and mix well. --- Avocado Puree: Mix the avocado puree, salt and pepper, and lemon juice until well-blended. --- To assemble Sandwich: Spread one bread slice with 1 to 2 Tablespoons of the blue cheese mayonnaise. Layer the mixed greens, 2 tomato slices, 2 ounces smoked turkey, and 2 bacon slices on the bread. Spread another slice of the bread with the avocado puree, and top the other half of the sandwich. Repeat using all ingredients.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Turkey
Category:
Dressings
Category:
Sandwiches
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Turkey
Method:
No-Cook or Other
Culture:
American
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