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Smoked Turkey and Blackeye Peas Crockpot recipe
photos of Smoked Turkey And Blackeye Peas Crockpot Recipe
Slow Cooker Crock Pot
dry blackeye peas, soaked overnight
kosher salt (to taste depending on creole seasoning)
How to Make Smoked Turkey and Blackeye Peas Crockpot recipe
1Soak beans overnight and rinse. Add to 6+ qt. crock pot. Nestle smoked turkey leg into beans.
2Pour in 2 cups chicken stock then cover beans with water.
3Chop onion, celery and garlic. Add to pot with remaining ingredients.
4Cook on low 5-6 hours until beans are tender and turkey is cooked.
5Remove turkey carefully onto plate and cool enough to handle, then shred turkey meat back into crock pot. Serve and enjoy!
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About Smoked Turkey and Blackeye Peas Crockpot recipe
Posted: Wed, Sep 30, 2015