Slow-cooked saucy kielbasa

Slow-cooked Saucy Kielbasa

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sherry monfils


I used turkey kielbasa, but you can use regular kielbasa. I serve these over noodles.


★★★★★ 1 vote

20 Min
4 Hr 30 Min


  • 6 stick
  • 2 large
    onions, sliced
  • 1 c
    light brown sugar
  • 1/2 bottle
    28 oz ketchup
  • 3 Tbsp
    cider vinegar
  • 1-1/2 tsp
    spicy brown mustard
  • 1 Tbsp
    worcestershire sauce
  • 2 tsp
    hot pepper sauce
  • 1 lb
    turkey or meat kielbasa, cut into 1" pieces

How to Make Slow-cooked saucy kielbasa


  1. Melt butter in lg skillet over medium heat. Saute onions in butter until tender. Stir in brown sugar, ketchup, vinegar, mustard, worcestershire sauce and hot pepper sauce.
  2. Simmer, 20 mins, stirring occasionally. Place kielbasa in bottom of slow-cooker. Cover w/ sauce, and onions. Cover, cook on low for 4-1/2 hrs. Serve over hot noodles.

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About Slow-cooked saucy kielbasa

Course/Dish: Turkey Other Main Dishes
Other Tag: Healthy

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