pizza casserole

Name: Pizza casserole
Prep time: 15 min
Cook time: 20 min
Yield: 6
Cuisine: Italian
Ingredients: 1 tablespoon(s) olive oil; 1 package(s) hot turkey sausage, chopped; 1/4 pound(s) fresh mushrooms, sliced; 1 - 8 oz can reduced-sodium tomato sauce; 1/2 teaspoon(s) dried oregano; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) each salt & pepper; 1 slice(s) low-fat mozzarella cheese; 1 - 13.8 oz can pillsbury regrigerated pizza dough; 1/4 cup(s) grated parmesan cheese

(1 RATING)

52 Pinches

sherry monfils

worcester, MA

Updated on Apr 10, 2012

A healthy, delicious pizza dish that'll please everyone.

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prep time 15 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

1 tablespoon olive oil
1 package hot turkey sausage, chopped
1/4 pound fresh mushrooms, sliced
1 - 8 oz can reduced-sodium tomato sauce
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon each salt & pepper
1 slice low-fat mozzarella cheese
1 - 13.8 oz can pillsbury regrigerated pizza dough
1/4 cup grated parmesan cheese

How To Make pizza casserole

Step 1

Heat oven to 425. Spray a 9" x 13" pan w/ cooking spray. Heat oil in lg skillet over high heat. Add sausage and mushroom, cook 5 mins, stirring often. Stir in tomato sauce, oregano, garlic powder, salt and pepper.

Step 2

Cook until heated through. Unroll pizza dough. Press dough into bottom and 1/2 way up sides of pan. Line bottom of dough w/ 6 slices of mozzarella cheese.
Step 3

Top cheese w/ turkey mix. Bake, uncovered 12 mins. Top w/ remaining cheese slices. Sprinkle w/ parmesan cheese. Bake 5 mins, or until cheese is melted.
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