overnight turkey casserole

★★★★★ 1 Review
kitchenChatter avatar
By Pat Duran
from Las Vegas, NV

This quick delicious casserole is great for that "I'm so glad the hustle of Thanksgiving is over"- pop this in the oven - set back and relax!

★★★★★ 1 Review
serves 10-12 servings
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For overnight turkey casserole

  • 2 1/2 c
    turkey dressing
  • 3/4 c
    chopped green onions, some tops too
  • 3 c
    chopped turkey
  • 1/2 c
    cranberry relish
  • 3/4 c
    salad dressing
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 3 lg
    eggs, beaten
  • 2 1/4 c
    milk
  • 10 can
    cream of chicken soup
  • 1 c
    mexican blend shredded cheese
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How To Make overnight turkey casserole

  • 1
    In a sprayed or buttered 9x13-inch baking dish. spread the dressing. Mix the onion, diced turkey, salad dressing, salt and pepper and cranberry relish. Spread this mixture evenly over dressing. Mix together eggs and 1 1/4 cups milk and pour over turkey mixture; refrigerate overnight. Next morning,combine the soup and the 1 c. milk blending well and pour over mixture. Bake at 325^ for 45 minutes to 1 hour. The last 15 minutes of baking sprinkle cheese evenly over top. YUM!
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