Mexican-style meatloaf

Name: Mexican-style meatloaf
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Yield: 4
Ingredients: 1-1/2 lb ground turkey breast; 1 onion, chopped; 1/2 c chopped fresh mushrooms; 1/4 c chopped green bell pepper; 1/2 c hot taco sauce; 2 Tbsp bbq sauce; 1 large egg, beaten; 1/2 c finely crushed baked tortilla chips.; 1/2 tsp salt and a dash of pepper; 1 c reduced-fat, shredded mexican-style cheese blend

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By sherry monfils
@smonfils

A tasty lower fat version of one i got from a magazine, just can't remember which magazine I got it from, lol.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

1 Hr 20 Min

Ingredients

1-1/2 lb

ground turkey breast
1

onion, chopped
1/2 c

chopped fresh mushrooms
1/4 c

chopped green bell pepper
1/2 c

hot taco sauce
2 Tbsp

bbq sauce
1 large

egg, beaten
1/2 c

finely crushed baked tortilla chips.
1/2 tsp

salt and a dash of pepper
1 c

reduced-fat, shredded mexican-style cheese blend
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How to Make Mexican-style meatloaf

Step-by-Step

Heat oven to 400. Spray a 8" x 4" loaf pan.
In lg bowl, combine all ingredients, except for cheese. Pack mix into pan. Cover w/ foil and bake for 1 hour and 20 mins. Remove foil, sprinkle w/ cheese, bake until cheese melts.

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