mediterranean turkey loaf

Name: Mediterranean Turkey Loaf
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 1/2 pound(s) ground turkey; 1 cup(s) prepared mashed potatoes; 1/4 cup(s) ketchup; 1/2 teaspoon(s) dry oregano; 1/2 teaspoon(s) dry basil; 1/2 teaspoon(s) greek seasoning; 1/4 teaspoon(s) garlic powder; 1/2 teaspoon(s) minced onion; 1/4 teaspoon(s) turmeric, ground; 1/4 teaspoon(s) tarragon, dried; 1/4 teaspoon(s) marjoram, dried

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Beverley Williams

San Antonio, TX

Updated on Jan 24, 2019

I wanted to do something a little different and came up with this recipe. My family loved it.

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

1 1/2 pounds ground turkey
1 cup prepared mashed potatoes
1/4 cup ketchup
1/2 teaspoon dry oregano
1/2 teaspoon dry basil
1/2 teaspoon greek seasoning
1/4 teaspoon garlic powder
1/2 teaspoon minced onion
1/4 teaspoon turmeric, ground
1/4 teaspoon tarragon, dried
1/4 teaspoon marjoram, dried

How To Make mediterranean turkey loaf

Step 1

Preheat oven to 350 degrees.

Step 2

Place all ingredients in a large bowl. Mix very well.
Step 3

Place mixture in a loaf pan.
Step 4

Place in oven and cook for 30 minutes or until done.
Step 5

Let stand 5 minutes before cutting to serve.
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