Manuel's Turkey Pot Pie
By
Susan Feliciano
@frenchtutor
3
It turned out delicious -- he's getting to be quite a cook! Now we like to make one any time we have leftover turkey and dressing.
Ingredients
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1refrigerated pie crust
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1/2onion, chopped
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1 Tbspbutter
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2 cfrozen mixed vegetables
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3 cchopped cooked turkey
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·salt and pepper to taste
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1 pkgturkey gravy mix, stirred into 1 cup cold water
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*OR* 1 cleftover turkey gravy
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1/4-1/2 ccream
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2+ cleftover cornbread dressing/stuffing
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1/4 cbutter, melted
How to Make Manuel's Turkey Pot Pie
- Crumble up the dressing and sprinkle it over the pie. Melt the 1/4 cup butter and drizzle over the dressing. Bake the pie about 45 minutes until crust is done and gravy bubbles up through the dressing. (May cover edges of crust with foil if it browns too quickly.)
Allow to cool 5 minutes before serving.