Loaded Turkey Burger

Josephine Quick


this turkey burger is very juicey and loaded. the grilled onions makes it soooo good.I also sever with thick cut bacon, tomatoe, spinanch,pickles,very little mustuard and grill my buns.


★★★★★ 1 vote

30 Min
20 Min


  • 2 lb
    fresh ground turkey
  • 1/2 lb
    gound chuck
  • 1 1/2 Tbsp
  • 1
    shallot finely chopped
  • 3/4 c
    cubed sharp cheddar cheese
  • 1/2 c
    pepper jack cheese
  • 2 Tbsp
    onion powder
  • 1 Tbsp
    applewood rub seasoning
  • 1 Tbsp
  • 1 Tbsp
    diced jalapeno peppers( take seeds out)
  • ·
    sprinkle top with sea salt and fresh pepper
  • 1/2 c
    diced up smoked bacon

  • 6 Tbsp
  • 2 Tbsp
    minced mixed fresh herbs (basil,oregano, and cilantro

How to Make Loaded Turkey Burger


  1. Mix all the patty ingredients thoroughly. make sure the mixture is cool. divide mixture into 6 equal balls and mold into patties.
  2. can use outdoors grill or stove top grill. lightly salt and freshly ground pepper and grill for 3 minutes turning once or until done.
  3. grill some sweet onions until golden brown, split your rolls and grill.
  4. top with Mayo, spinanch. tomatoes pickles the grilled onions, a little mustard. and Enjoy! Serve with home fries.

Printable Recipe Card

About Loaded Turkey Burger

Course/Dish: Turkey Burgers

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