hunter stew
(1 rating)
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A friend gave me this recipe and I've changed it up to meet my husband's my tastes and make it a bit more healthy. It's good and satisfying. We like it served over biscuits.
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(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
1 Hr
Ingredients For hunter stew
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1 lbground turkey
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1 lgonion, chopped
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4potatoes, cleaned and diced
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1 cchopped celery
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2carrots, sliced
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1 canstewed tomatoes, italian-style
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1 cantomato soup
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1 cancreamed corn
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1 canmixed vegetables, drained
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2 Tbspbeef soup base (optional)
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salt and pepper to taste
How To Make hunter stew
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1In a dutch oven brown turkey, onion, celery, carrots and potatoes until turkey is fully cooked.
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2Add stewed tomatoes, tomato soup. Let simmer for 10 minutes.
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3Add creamed corn, mixed vegetables, soup base if desired. Let simmer another 20 minutes. Stew will become thick. Stir often.
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4Serve in bowls with crusty bread or biscuits.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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