healthy turkey taco meatloaf
just another option to an amazing recipe with guilt free. I make this often and serve it either with a veggie or a salad... amazing, you will be addicted to it just like me.. All packed with super-low in calories and with fantastic flavor. A recipe your family will truly love. Enjoy... "Happy Heart"
prep time
15 Min
cook time
55 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 pound raw extra-lean ground turkey
- 2 slices fat-free cheddar cheese
- 1/2 cup shredded fat-free cheddar cheese
- 1/2 cup canned sweet corn kernels
- 1/4 cup chopped green bell peppers
- 1/4 cup chopped onions
- 1/2 cup salsa
- 1/2 package taco seasoning mix, (dry)
How To Make healthy turkey taco meatloaf
-
Step 1Preheat oven to 375 Cook peppers and onions for 3 minutes over medium heat in a pan sprayed with nonstick spray. In a large bowl, combine onions and peppers with turkey, corn and seasoning mix. Spread half of the mixture evenly into the bottom of a loaf pan (about 9" x 5" sprayed with nonstick spray. Layer the two slices of fat-free cheese on top of the mixture ( try to keep slices away from the pan's edges). Evenly top with the remaining meat mixture. Poor the salsa over the top of the loaf. Cook in the oven for 30 minutes. Top loaf with shredded cheese. Return loaf to the oven and cook for another 15 minutes. per serving (1/6 of loaf) calories 127 fat 1g sodium 688mg carbs 7g fiber 0,5g - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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