Easy Turkey with Apples & Glaze

Name: Easy Turkey with Apples & Glaze
Prep time: 15 min
Cook time: 3 h 30 min
Total time: 3 h 45 min
Yield: 6-8
Cuisine: American
Ingredients: 1 12 lb turkey, giblets removed; 3 apples, cored and quartered; 1 12 oz container apple juice concentrate, thawed; 1 3/4 c chicken broth; 1 1/2 tsp dried sage

By sherry monfils
@smonfils

A very easy, yummy, moist turkey with a hint of fall.

Blue Ribbon Recipe

Terrific turkey with a delicious and EASY twist! We loved how moist our bird came out and the flavors were rich and deep. The Test Kitchen

Rating:

★★★★☆ 7 votes4

Comments:

40 Comments

Serves:

6-8

Prep:

15 Min

Cook:

3 Hr 30 Min

Method:

Bake

Ingredients

Add to Grocery List

1

12 lb turkey, giblets removed
3

apples, cored and quartered
1

12 oz container apple juice concentrate, thawed
1 3/4 c

chicken broth
1 1/2 tsp

dried sage

How to Make Easy Turkey with Apples & Glaze

Step-by-Step

Heat oven to 325. Line a large roasting pan with foil.
Place turkey in pan. Rub inside and outside of turkey w/ salt & pepper.
Stuff apples inside turkey.
Pour apple juice over turkey.
Pour broth into bottom of pan. Sprinkle turkey with sage. Loosely cover turkey with foil.
Roast 3 hours. Remove foil and roast another 30-60 minutes, brushing with liquid until bird is no longer pink inside.