Easy Turkey with Apples & Glaze
Blue Ribbon Recipe
Notes from the Test Kitchen:
Terrific turkey with a delicious and EASY twist! We loved how moist our bird came out and the flavors were rich and deep.
Terrific turkey with a delicious and EASY twist! We loved how moist our bird came out and the flavors were rich and deep.
Ingredients
- 1
- 12 lb turkey, giblets removed
- 3
- apples, cored and quartered
- 1
- 12 oz container apple juice concentrate, thawed
- 1 3/4 c
- chicken broth
- 1 1/2 tsp
- dried sage
How to Make Easy Turkey with Apples & Glaze
- 1Heat oven to 325. Line a large roasting pan with foil.
- 2Place turkey in pan. Rub inside and outside of turkey w/ salt & pepper.
- 3Stuff apples inside turkey.
- 4Pour apple juice over turkey.
- 5Pour broth into bottom of pan. Sprinkle turkey with sage. Loosely cover turkey with foil.
- 6Roast 3 hours. Remove foil and roast another 30-60 minutes, brushing with liquid until bird is no longer pink inside.
About Easy Turkey with Apples & Glaze
Course/Dish: Turkey, Fruit Sides
Main Ingredient: Turkey
Regional Style: American
Collections: Thanksgiving Table, Festive Feasts
Other Tag: Healthy
