Easy turkey taco soup

Easy Turkey Taco Soup Recipe

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sherry monfils


An easy, tasty way to use up some of that left-over turkey.


★★★★★ 2 votes

15 Min
15 Min


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1 Tbsp
olive oil
1-1/2 c
frozen whole kernel corn
16 oz can pinto beans, drained
10 oz can diced tomatoes w/ chiles, drained
1 pkg
taco seasoning mix
32 oz
lower-sodium chicken broth
2-1/2 c
chopped, cooked turkey
sour cream for garnish
shredded mexican style cheese for garnish

How to Make Easy turkey taco soup


  • 1Heat oil in lg saucepan over med-high heat. Add corn, cook 3 mins, stirring. Add beans, tomatoes and taco seasoning mix.
  • 2Add broth. Cover, bring to a boil over high heat. Stir. Add turkey. Reduce heat to medium. Simmer 10 mins, stirring occasionally. Serve w/ sour cream and shredded cheese to top off the soup.

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