Diabetic..Asparagus-Stuffed Turkey Rolls

Diabetic..asparagus-stuffed Turkey Rolls Recipe

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Lynda Sweezey


The recipe doesn't take long.

PER SERVING=3 points


★★★★★ 2 votes

4...1 each
10 Min
10 Min


  • 2
    turkey breast tenderloins(about 1 # total)
  • 16
    thin fresh asparagus spears
  • ·
    non stick cooking spray
  • 1/2 c
    reduced sodium chicken broth
  • 2 Tbsp
    lemon juice
  • 1/4 tsp
  • 1/8 tsp
    ground black pepper

How to Make Diabetic..Asparagus-Stuffed Turkey Rolls


  1. Split each turkey breast tenderloin in half horizontally to form a total of 4 turkey steaks.
    Place each steak between 2 pieces of plastic wrap.
    Using the flat side of a meat mallet,lightly pound turkey to 1/4 " thickness.
    Trim asparagus spears,breaking off woody ends.
    Arrange 4 asparagus spears on the short end of each turkey piece,Roll up turkey.If necessary,secure with wooden toothpicks.
  2. Coat an unheated large nonstick skillet with cooking spray.
    Preheat skillet over medium heat.Cook turkey rolls in hot skillet until browned,turning to brown evenly.
    Add broth,lemon juice,salt,and pepper. Bringto boiling;reduce heat.
    Cover and simmer 8-10 minutes or until turkey is no longer pink.
  3. Transfer turkey to serving platter;discard toothpicks.
    Cover and keep warm.
    Boil liquid in skillet,uncovered,for 2-3 minutes or until reduced to 1/2 cup. spoon over turkey.

Printable Recipe Card

About Diabetic..Asparagus-Stuffed Turkey Rolls

Course/Dish: Turkey
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #Diabetic

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