Curried Turkey and Ham Croissant

1
Cassie *

By
@1lovetocook1x

We all love it! My friends and family..I served these at a tupperware party, and people went crazy over them..

Rating:

★★★★★ 2 votes

Serves:
8
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

Add to Grocery List

1 lb
fresh asparagus or 1 (10 oz) frozen asparagus spears, cooked and drained. i buy the frozen
12 oz
sliced ham, your choice..i use virginia baked
12 oz
thinly sliced turkey
6 oz
sliced swiss cheese
8
croissants, split

CURRY SAUCE

1/4 c
butter or margarine
2 Tbsp
flour
1/2 tsp
curry powder
1/4 tsp
salt
1 1/2 c
half - n - half
1/4 c
realemon lemon juice from concentrate

How to Make Curried Turkey and Ham Croissant

Step-by-Step

  • 1Preheat oven to 350 degree
  • 2Arrange equal ammounts of asparagus, ham, turkey and cheese on bottom half of each croissant.

    Place top halves of croissants on cheese.

    Bake on a sheet pan 15 minutes or until hot.
  • 3Meanwhile, make curry sauce.

    In a small saucepan, melt 1/4 cup of butter, stir in 2 tablespoons of flour, 1/2 teaspoon of curry powder and 1/4 tsp salt.

    Gradually add 1 1/2 cups of half n half; over medium heat, cook and stir until thickened, about five minutes.
  • 4Remove from heat, slowly stir in 1/4 cup lemon juice from concentrate.

    Spoon sauce over croissants, garnish with paprika if desired.

Printable Recipe Card

About Curried Turkey and Ham Croissant

Main Ingredient: Chicken
Regional Style: American
Hashtags: #ham, #curry, #croissants




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