brined sugar-and- spice turkey
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The brine recipe is posted in my recipe that I have posted. Brine Turkey for 8 hours.
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Ingredients For brined sugar-and- spice turkey
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12 lbwhole turkey
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1 1/2 cbrine mixture
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1/4 cfirmly packed brown sugar
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2 Tbspcoarse sea salt
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1 tsponion powder
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1/2 tspgarlic powder
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1/2 tspground allspice
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1/2 tspground cloves
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1/2 tspground mace
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1 lgonion quartered
How To Make brined sugar-and- spice turkey
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1Mix up your brine mixture pour over Turkey, making sure Turkey is submerge ' refrigerate for 8 to 10 hour. after 10 hour rinse off the turkey with cold water and pat dry.
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2Tuck wing tips under. Tie legs together with string. Combine: brown sugar and next 6 ingredients. rub over turkey. Cover and chill 8 hours.
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3Place turkey, breast side up on a rack in a roasting pan. Arrange onion quarters around turkey. Pour 2 can of broth in pan, NOT ON TURKEY..... -
4Bake loosely covered with foil, at 325 for l 1/2 hours. Uncover and bake remaining hours. Or until into meat thermometer inserted into thigh registers 180 degree. Cover with foil to prevent excessing browning, if necessary.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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