BRINED ROTISSORIE COOKED TURKEY BREAST

3
Diane Eldridge

By
@Dianeintn

TAKES TIME BUT IS SO WORTH IT......

Rating:

★★★★★ 1 vote

Comments:
Serves:
SEVERAL
Prep:
24 Hr
Cook:
2 Hr

Ingredients

  • 1
    4-6 pound turkey breast
  • 1 gal
    diet cranberry juice
  • 1 lb
    brown sugar
  • 2 c
    sea salt
  • 1 large
    onion,1/4ered
  • 1/2 c
    dried celery leaves
  • 1 c
    dried cranberries
  • GLAZE

  • 1-2 c
    dried cranberries
  • 2 Tbsp
    dried celery leaves
  • 1 Tbsp
    dried chives
  • 2 Tbsp
    dried onion
  • 1 can(s)
    jellied cranberry sauce,nuked to a liquid
  • 1-2 c
    cranberry juice,as needed
  • 1 pinch
    red pepper flakes
  • 1 can(s)
    rotel tomatoes

How to Make BRINED ROTISSORIE COOKED TURKEY BREAST

Step-by-Step

  1. POUR CRANBERRY JUICE INTO LG POT...ADD SUGAR,SALT,ONION,CELERY LEAVES AND DRIED CRANBERRIES... BRING TO BOIL...BOIL 5 MIN STIRRIN WHOLE TIME...TURN POT OFF LET COOL....POUR JUICE INTO LG OVEN BAG ADD TURKEY BREAST... LET AIR OUT OF BAG PUT IN FRIDGE FOR 24 HRS[IF FRIDGE ROOM IS LIMITED PUT TURKEY IN A COOLER WITH ICE...
  2. AFTER 24 HRS MAKE GLAZE BY PUTIN ALL IN FOOD PROCESSOR MIX ALL WELL NOW DRAIN TURKEY BREAST...DISCARD BRINE...PAT DRY WITH WHITE KITCHEN TOWEL...NOW PUT GLAZE ALL OVER BREAST... PUT IN NEW OVEN BAG... PUT IN FRIDGE OVERNIGHT...
  3. 3 HRS BEFORE SERVIN MEAL REMOVE BREAST FROM BAG PUT ON ROTISSORIE...COOK FOR 45 MIN STOP MACHINE ADD MORE GLAZE COOK 45 MIN MORE REGLAZE AGAIN... COOK 30 MIN MORE STOP MACHINE PUT GLAZE ON ONCE MORE COOK A FEW MORE MIN...NOW REMOVE FROM ROTISORRIE LET REST 20 MIN BEFORE SLICING SERVE WITH ANY LEFTOVER GLAZE AND ENJOY

Printable Recipe Card

About BRINED ROTISSORIE COOKED TURKEY BREAST

Course/Dish: Turkey
Other Tag: Healthy



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