bird's nest breakfast cups

Name: Bird's Nest Breakfast Cups
Prep time: 5 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 12 - turkey bacon strips; 1 1/2 cup(s) egg beaters; 6 tablespoon(s) reduced fat mexican cheese blend-or if you are like me add more!; 1 tablespoon(s) chives, dried

(2 RATINGS)

72 Pinches 1 Photo

Angie Robinson

Findlay, OH

Updated on Aug 17, 2011

This is a lightened version of a recipe. It usually has regular bacon and eggs in it. I got this from a Simple & Delicious bonus recipe booklet. I only made one change to add chives instead of parsley. They are so pretty:)

Rate

prep time 5 Min

cook time 20 Min

method Bake

yield 6 serving(s)

Ingredients

12 - turkey bacon strips
1 1/2 cups egg beaters
6 tablespoons reduced fat mexican cheese blend-or if you are like me add more!
1 tablespoon chives, dried

How To Make bird's nest breakfast cups

Step 1

Preheat oven to 350. In a lrg skillet, cook bacon over med heat for 2 min on each side, till partially set but not crisp.

Step 2

Coat 6 muffin cups with cooking spray; wrap two bacon strips around the inside of each cup.
Step 3

Fill each cup with 1/4 cup egg beaters; top with cheese.
Step 4

Bake for 18-20 min.; or till eggs are set. Cool for 5 min. before removing from pan. Sprinkle with chives, or parsley. Great for brunches or on-the-go.
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