BBQ ground turkey casserole w/ cornbread topping

sherry monfils


It may not sound like much, but this is full of flavor and the cornbread topping gives it a nice density. You can use ground beef instead of the turkey, I just wanted it to be as healthy as possible.


★★★★★ 1 vote

20 Min
20 Min


  • 1-1/2 lb
    ground turkey breast
  • 1 large
    onion, diced
  • 1
    green bell pepper, diced
  • 1 c
    drained whole corn kernels, from a frozen pkg or can
  • 1/2 c
    favorite bbq sauce
  • 1 c
    drained diced tomatoes
  • 2
    8.9 oz pkgs jiffy cornbread mix

How to Make BBQ ground turkey casserole w/ cornbread topping


  1. Heat oven to 400. Spray a 9" x 13" baking dish w/ cooking spray. Cook ground turkey in lg skillet over med-high heat until browned.
  2. Add onion, green bell pepper and tomatoes. Cook until veggies are tender. Stir in BBQ sauce.Spread mix into bottom of baking dish.
  3. Prepare cornbread as directed on pkg. Spread batter evenly over turkey mix. Bake 20-25 min, or until a knife inserted in center comes out clean.

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About BBQ ground turkey casserole w/ cornbread topping

Other Tag: Healthy
Hashtags: #Casserole #BBQ

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