bacon wrapped turkey burgers
This is a new way to make a turkey burger, add a little bacon! They are so good, quick and easy to make.
Blue Ribbon Recipe
Bacon adds so much flavor to these turkey burgers. The patty itself is very moist and well seasoned. Wrapping them with bacon makes them look like a yummy present. These bacon wrapped turkey burgers are so good, your family will fight over the last one. They're hearty and fantastic.
prep time
10 Min
cook time
10 Min
method
Barbecue
yield
4-6 serving(s)
Ingredients
- 12 slices bacon
- 1 package ground turkey
- 1/2 cup dry bread crumbs
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic salt
- - slices of cheese, optional
- 6 - hamburger buns
How To Make bacon wrapped turkey burgers
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Step 1Cook bacon until limp; cool.
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Step 2Mix turkey, bread crumbs, Worcestershire sauce, and garlic salt.
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Step 3Add a little salt and pepper.
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Step 4Shape into 6 - 1/2" inch thick patties.
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Step 5Crisscross 2 slices of bacon on each patty. Tuck ends under; secure with wooden picks.
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Step 6Barbeque or broil.
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Step 7A slice of cheese can be added in the last minute of cooking. Serve on buns.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Turkey
Category:
Burgers
Category:
Sandwiches
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Turkey
Method:
Barbecue
Culture:
American
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