pork steak dry rub

Name: Pork Steak Dry Rub
Cuisine: American
Ingredients: 1/2 cup(s) light brown sugar; 1 tablespoon(s) chili powder; 1 tablespoon(s) paprika; 1 teaspoon(s) cumin; 1 teaspoon(s) garlic powder; 1 teaspoon(s) onion powder; 1 teaspoon(s) oregano; 2 teaspoon(s) ground mustard; 2 teaspoon(s) salt; 1 teaspoon(s) pepper

1 Pinch

Kim Kelemen

Cuba, MO

Updated on Feb 1, 2022

This is the best dry rub I have come up with. Through trial and error, this is the best

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Ingredients

1/2 cup light brown sugar
1 tablespoon chili powder
1 tablespoon paprika
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon oregano
2 teaspoons ground mustard
2 teaspoons salt
1 teaspoon pepper

How To Make pork steak dry rub

Step 1

Mix all ingredients together and rub both side of steaks

Step 2

Bake for 20 minutes at 400 degrees and turn over, bake an addtional 20 minutes
Step 3

lather bbq sauce over steaks and bake an addtional 20 minutes, and serve
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