palm beach shrimp

16 Pinches
Nekoosa, WI
Updated on Nov 2, 2013

Very good

prep time 30 Min
cook time
method No-Cook or Other
yield Makes 4 servings

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons pickle relish
  • 1 teaspoon chopped celery
  • 1 teaspoon prepared mustard
  • 1/2 cup chili sauce
  • 1 teaspoon green pepper
  • 2 - hard-boiled eggs, chopped
  • 2 pounds shrimp, cleaned and cooked

How To Make palm beach shrimp

  • Step 1
    Combine all ingredients except shrimp. Refrigerate about 24 hours. Several hours before serving, combine sauce with cooked shrimp and refrigerate until serving time. Serve on a plate of lettuce. Makes 4 servings.

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