LEMON AND GARLIC SHRIMP

Lemon And Garlic Shrimp Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes 4 servings
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1 1/2 lb
large shrimp, in the shell
2 clove
garlic, minced
1
scallion, chopped
1
lemon, juiced
1 Tbsp
butter
2 Tbsp
olive oil
1 tsp
salt
2 Tbsp
chopped frsh parsley

How to Make LEMON AND GARLIC SHRIMP

Step-by-Step

  • 1Peel and devein shrimp. Mince garlic and chop the scallion. Squeeze 2 T. lemon juice. Heat butter and oil in large frying pan over medium heat. Add shrimp, garlic and 1 t. salt, stirring until shrimp turns pink, 3-4 minutes. Stir in lemon juice and scallion. Sprinkle with parsley and serve. Makes 4 servings.

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About LEMON AND GARLIC SHRIMP

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Australian
Dietary Needs: Wheat Free, Soy Free