tasty tuna wraps

23 Pinches 1 Photo
Detroit, MI
Updated on Oct 4, 2020

This makes a fantastic lunch or dinner. I serve it with a nice vegetable soup and salad for extra greens!

prep time 5 Min
cook time 5 Min
method Refrigerate/Freeze
yield 4-6 serving(s)

Ingredients

  • 3 cans good quality chunk white albacore tuna
  • 1/2 cup finely diced white onion
  • 1/4 cup diced (seeded) cucumber
  • 1/4 cup very finely diced celery
  • 2 teaspoons dill pickle relish
  • 2 tablespoons chopped, fresh parsley
  • 1/4 teaspoon sweet paprika
  • 1/2 teaspoon dried dill
  • 2 tablespoons olive oil mayonnaise
  • 2 tablespoons nonfat greek yogurt
  • sea salt & pepper to taste
  • spinach leaves (if desired)
  • sliced tomatoes (if desired)
  • broccoli slaw (if desired)
  • whole wheat or high fiber wraps (we use the ole xtreme wellness high fiber low carb tortilla wraps)

How To Make tasty tuna wraps

  • Step 1
    Drain tuna and empty cans into a small mixing bowl.
  • Step 2
    Add pickle relish, chopped parsley, celery, onion and cucumber, mayonnaise, Yogurt, paprika, dill, salt & pepper. Mix well. Refrigerate until ready to use.
  • Step 3
    Line a wrap with spinach leaves, sliced tomato, and sprinkle on some broccoli slaw.
  • Step 4
    Spoon on tuna mixture.
  • Step 5
    Fold into a wrap, and slice in half if desired.

Discover More

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Keyword: #pickle
Keyword: #tuna
Keyword: #sandwich
Keyword: #broccoli
Keyword: #slaw
Keyword: #spinach
Keyword: #onions
Keyword: #Seafood
Keyword: #Tomato
Keyword: #tortillas
Keyword: #white
Keyword: #FRESH
Keyword: #wrap
Keyword: #pepper
Keyword: #cucumber
Keyword: #tortilla
Keyword: #salt
Keyword: #celery
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Keyword: #albacore
Keyword: #olive oil
Keyword: #salad
Keyword: #fish
Keyword: #Tunafish
Ingredient: Fish
Culture: American
Category: Sandwiches

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