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sandwich essentials:bbq pulled pork grilled cheese

Recipe by
Andy Anderson !
Wichita, KS

This is a great sandwich with lots of great flavor. I made this the other day out of items I had in my walk-in. It is great comfort food on these long, cold Winter days. So, you ready… Let’s get into the kitchen.

yield 1 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For sandwich essentials:bbq pulled pork grilled cheese

  • 2 slice
    fresh bread, i prefer sourdough
  • 2 Tbsp
  • 1/4 c
    sharp cheddar, freshly shredded
  • 1/4 c
    pepper-jack, freshly shredded
  • 1/2 c
    bbq pulled pork, slightly warmed
  • 3 Tbsp
  • bbq sauce to taste
  • fresh potato chips, or fries on the side

How To Make sandwich essentials:bbq pulled pork grilled cheese

  • 1
  • 2
    Chef’s Note: I do not have my usual images for this image, but it was so dang good, I thought I would post it… So yummy.
  • 3
    Gather your Ingredients (mise en place).
  • 4
    Mix the warm (not hot) shredded pork, and the two cheeses together in a small bowl.
  • 5
    Chef’s Note: If the mixture seems a bit dry, add a tablespoon of BBQ sauce.
  • 6
    Brush the mayonnaise on one side of each of the slices of bread.
  • 7
    Place one slice of bread, mayonnaise side down into a skillet, over medium-low heat.
  • 8
    Add the pork/cheese mixture to the top of the bread, and top with the coleslaw.
  • 9
    Add the second slice of bread, mayonnaise side up.
  • 10
    Cook, until the bread is nice and brown, and the cheese is melted, about 3 – 4 minutes per side.
  • 11
  • So yummy
    Slice corner-to-corner, and serve with some BBQ sauce (for dipping), some chips, and a nice pickle wedge. Enjoy.
  • 13
    Keep the faith, and keep cooking.

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