bacon pimento cheese sammie

Clarkston, MI
Updated on Jan 7, 2019

Growing up with a Southern grandma, this was a lunch staple.

Blue Ribbon Recipe

This ooey gooey sammie is lick the plate delicious. The pimento cheese spread has cream cheese in it which isn't a traditional ingredient. It adds a hint of tang and helps with the melted cheese goodness. Pimento cheese had a hint of spice and the heat in this is just right. When melted, combined with the crisp bacon it's a flavorful duo. Using mayo toasts the bread to a beautiful golden brown. We did add a 3rd slice of bacon to our sandwich because there is no such thing as too much bacon for us.

prep time 20 Min
cook time 20 Min
method Stove Top
yield 1 with extra pimento cheese

Ingredients

  • PIMENTO SPREAD
  • 16 ounces cheese; half sharp cheddar and half monterey jack
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise, plus enough to spread on the sandwich
  • 4 ounces diced pimentos
  • 1/8 teaspoon salt, pepper, and garlic powder
  • 1 teaspoon onion powder
  • SAMMIE
  • 2 slices bread
  • 2 slices crisp bacon

How To Make bacon pimento cheese sammie

  • Pimento cheese ingredients in a bowl.
    Step 1
    Add all pimento cheese ingredients to a bowl.
  • Mixing the ingredients together.
    Step 2
    Mix all spread ingredients and chill. If you like spice, substitute Monterey with pepper jack.
  • Spreading mayonnaise on the bread.
    Step 3
    Spread bread with a thin layer of mayo. Place on a skillet to toast.
  • Adding a scoop of pimento cheese on the bread.
    Step 4
    Place a scoop of spread on bread.
  • Topping with bacon slices.
    Step 5
    Add cooked bacon.
  • Topping with second slice of bread.
    Step 6
    Top with the second slice of bread. Enjoy!

Discover More

Collection: Comfort Classics
Keyword: #cheese
Keyword: #pimento
Keyword: #sammie
Keyword: #bacon
Ingredient: Dairy
Culture: Southern
Category: Sandwiches
Method: Stove Top

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