America's Test Kitchen's Shrimp Burger

America's Test Kitchen's Shrimp Burger

No Photo

Have you made this?

 Share your own photo!

Leanne D.

By
@kitchenkaterer

I watched a video of these shrimp burgers on Tube and thought they sounded great. I'm going to make these for dinner today with red cabbage coleslaw.
I'll cook the burgers on a charcoal grill but pan frying would be tasty too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 4 large patties
Method:
Barbecue

Ingredients

  • ·
    1 slice fresh white bread
  • ·
    1 1/2 lb fresh shrimp
  • ·
    1/4 c mayonnaise
  • ·
    2 scallions,sliced thin
  • ·
    2 t minced fresh parsley
  • ·
    2 t. lemon zest
  • ·
    1/8 t salt
  • ·
    1/8 t. pepper
  • ·
    pinch of cayenne
  • ·
    2 t. canola oil or butter
  • SAUCE:

  • ·
    1/2 c mayo
  • ·
    1/2 c sour cream
  • ·
    1 t. cilantro,minced
  • ·
    2 t. siracha sauce (atk used a chipolte sauce)
  • ·
    2 t. lime juice
  • ·
    1/2 t. salt
  • ·
    1 garlic clove,minced

How to Make America's Test Kitchen's Shrimp Burger

Step-by-Step

  1. Pulse the bread in a food processor to coarse crumbs, about 4 pulses, and transfer to a bowl (you should have about 3/4 cup crumbs). Wipe the food processor clean, and pulse the shrimp until there is an even mix of finely minced and coarsely chopped pieces, about 7 pulses.
    Whisk the mayonnaise, scallions, parsley, lemon zest, salt, pepper, and cayenne together in a large bowl until uniform. Gently fold into the processed shrimp and breadcrumbs until just combined.
    Scrape the shrimp mixture onto a small baking sheet, divide it into 4 equal portions, and loosely pack each into a 1inch-thick patty. Cover with plastic wrap and refrigerate for 30 minutes.
    Brush burgers with oil on both sides.Grill 5-7 minutes on each side on medium heat of gas grill.
  2. Note: I saw on another site,these burgers were cooked in in a 12inch nonstick skillet over medium-high heat using 1-2 t.vegetable oil until shimmering. Gently lay the shrimp burgers in the skillet and cook until crisp and browned on both sides, 8 to 10 minutes.
  3. Sauce:Combine all ingredients together.Stir until well mixed.

Printable Recipe Card

About America's Test Kitchen's Shrimp Burger

Course/Dish: Sandwiches
Main Ingredient: Seafood
Regional Style: American
Other Tag: Healthy



Show 6 Comments & Reviews

21 Easy Grilling Recipes

21 Easy Grilling Recipes


Father’s Day is just around the corner. Are you looking to do something special for dad this year? Why not take over the grilling duty and prepare an outstanding meal. From the main course to dessert, any of these 21 easy grilling recipes will make a dynamite dinner for dad.

18 Snacks To Make Dad

18 Snacks To Make Dad


If you don’t have access to a grill to host a Father’s Day cookout, you can still show dad how much you care. How? By preparing a smorgasbord of snacks catered to dad. Does Dad enjoy eating meat? How about sausage stuffed crescent rolls or skillet chicken nachos? Dad the king of cheesy jokes? Enjoy […]

22 Summer Strawberry Recipes

22 Summer Strawberry Recipes


Yay! It’s finally strawberry season! These summer strawberry recipes are bursting with sweet fruity flavor in every bite. Strawberry cupcakes, strawberry pie, strawberry pound cake, and more are perfect to make with a carton of fresh strawberries. Check out 22 strawberry recipes you need in your life this summer!