White Cajun Chili

Name: White Cajun Chili
Prep time: 40 min
Cook time: 2 h 45 min
Total time: 3 h 25 min
Yield: 10-15
Cuisine: Cajun/Creole
Ingredients: 1 large white onions diced; 5 celery ribs diced; 16 oz shitake mushrooms sliced; 1 c flour, seasoned; 5 bay leaves; 3-4 clove garlic diced; 2 can(s) each white beans,and great northern beans; 2 pots coffee; 2 each chipotle,and ancho chilis diced; 1 lb crawfish tails; 1 lb shrimp, peeled and deveined; 1 tsp chili powder; 2 c heavy cream; 2 lb andouille sausage,and italian sausage (spicy) sliced thinn

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By Bob Wakeman
@bluecatfish1

i got this from some friends in N.M. I made a few changes to this IT just got better.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

10-15

Prep:

40 Min

Cook:

2 Hr 45 Min

Method:

Stove Top

Ingredients

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1 large

white onions diced
5

celery ribs diced
16 oz

shitake mushrooms sliced
1 c

flour, seasoned
5

bay leaves
3-4 clove

garlic diced
2 can(s)

each white beans,and great northern beans
2

pots coffee
2

each chipotle,and ancho chilis diced
1 lb

crawfish tails
1 lb

shrimp, peeled and deveined
1 tsp

chili powder
2 c

heavy cream
2 lb

andouille sausage,and italian sausage (spicy) sliced thinn

How to Make White Cajun Chili

Step-by-Step

in a 14"-16" cast iron dutch oven,(or a large dutch oven if makeing on the stove).Heat 1-1/2 tlbs And 2 tbl.butter till almost smoking. add onions,celery,mushrooms and garlic.cook untill tender. Add sausage,cook till golden.Add flour and cook stiring until light brown. ( you may need more or less flour for a proper roux).
add coffee,cream,bay leaves,and chili powder,and chilies. Simmer for 1-1/2 to 2 hours.
add beans ,crawfish tails,and shrimp. salt and pepper to tast. simmer another 15-20 min. serve with cheese,corn bread,or hush puppies

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