texas flavored bake pork chop

San Angelo, TX
Updated on May 3, 2013

I put together this rub for grilling and smoking chicken, but used it on some pork chops today that I was gonna throw in the oven, now why didn't I think of this sooner. Super simple, super delicious.

prep time 5 Min
cook time 50 Min
method Stove Top
yield

Ingredients

  • 3-4 - thick cut sirloin pork chops
  • 1/3 cup pinto bean seasoning
  • 1/3 cup brown sugar
  • 1-2 tablespoon olive oil
  • - or see link below

How To Make texas flavored bake pork chop

  • Step 1
    this makes about 4 c of delicious rub, you can store what you don't use in pantry or freezer, or fridge. https://www.justapinch.com/recipes/sauce-spread/marinade/lynns-pork-chicken-rub-for-smoking.html
  • Step 2
    Mix together brown sugar and pinto bean seasoning.
  • Step 3
    Rub chops on both sides with rub. Place in a hot skillet with a little olive oil for just a couple of minutes on both sides. Place skillet in 350° oven and bake for 30-40 min. Time will depend on thickness of chop.

Discover More

Category: Pork
Ingredient: Pork
Culture: American
Method: Stove Top

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