Real Recipes From Real Home Cooks ®

sweet & spicy pork tenderloin

(4 ratings)
Blue Ribbon Recipe by
Stacey Lawson
New Orleans, LA

Pork tenderloin with a sweet and spicy flavor - that is what I've created. Let the Crock Pot do the work for you in this simple recipe.

Blue Ribbon Recipe

Sweet and sour, this pork tenderloin has a bit of a kick! The pork itself is super tender and juicy. After simmering in the slow cooker, the flavors of the sauce are fantastic. So simple and delicious, this is a slow cooker dinner everyone will ask for seconds of.

— The Test Kitchen @kitchencrew
(4 ratings)
yield 4 -8
prep time 15 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For sweet & spicy pork tenderloin

  • 2 lb
    pork tenderloin
  • 1 md
    yellow onion
  • 8 Tbsp
    honey mustard salad dressing
  • 3 Tbsp
    soy sauce
  • 3 Tbsp
    red wine vinegar
  • 2 Tbsp
    honey
  • 3-4 clove
    garlic, chopped
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    chili paste
  • 2/3 c
    water
  • salt and pepper
  • slow cooker

How To Make sweet & spicy pork tenderloin

  • Trimming and seasoning a pork tenderloin.
    1
    Pat dry pork tenderloin and trim any excess fat. Salt and pepper to taste.
  • Slow cooker with sliced onions, pork tenderloin, and water.
    2
    Slice onion in rings and lay on bottom of slow cooker. Place pork tenderloin on top of onions. Pour water on bottom of slow cooker around tenderloin.
  • Sauce ingredients whisked together in a measuring cup.
    3
    Mix together the remaining ingredients and whisk until combined. At this point, taste the mixture for sweetness and heat, and adjust to your liking.
  • Sauce poured over the pork tenderloin.
    4
    Pour mixture over pork tenderloin.
  • Slow cooker set to cook.
    5
    Set the slow cooker on high and cook for about 4 hours or on low for about 7 hours. Serve with your favorite side. Mine is basmati rice and then I garnish with fresh chopped green onions.
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