sweet & spicy pork tenderloin
Pork tenderloin with a sweet and spicy flavor - that is what I've created. Let the Crock Pot do the work for you in this simple recipe.
Blue Ribbon Recipe
Sweet and sour, this pork tenderloin has a bit of a kick! The pork itself is super tender and juicy. After simmering in the slow cooker, the flavors of the sauce are fantastic. So simple and delicious, this is a slow cooker dinner everyone will ask for seconds of.
prep time
15 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
yield
4-8 serving(s)
Ingredients
- 2 pounds pork tenderloin
- 1 medium yellow onion
- 8 tablespoons honey mustard salad dressing
- 3 tablespoons soy sauce
- 3 tablespoons red wine vinegar
- 2 tablespoons honey
- 3-4 cloves garlic, chopped
- 2 tablespoons brown sugar
- 1 tablespoon chili paste
- 2/3 cup water
- - salt and pepper
- - slow cooker
How To Make sweet & spicy pork tenderloin
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Step 1Pat dry pork tenderloin and trim any excess fat. Salt and pepper to taste.
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Step 2Slice onion in rings and lay on bottom of slow cooker. Place pork tenderloin on top of onions. Pour water on bottom of slow cooker around tenderloin.
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Step 3Mix together the remaining ingredients and whisk until combined. At this point, taste the mixture for sweetness and heat, and adjust to your liking.
-
Step 4Pour mixture over pork tenderloin.
-
Step 5Set the slow cooker on high and cook for about 4 hours or on low for about 7 hours. Serve with your favorite side. Mine is basmati rice and then I garnish with fresh chopped green onions.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Pork
Keyword:
#tenderloin
Keyword:
#Crock Pot
Keyword:
#Slow-cooker
Keyword:
#sweet sour
Collection:
Crock Pot Recipes
Collection:
One-Pot Meals
Ingredient:
Pork
Method:
Slow Cooker Crock Pot
Culture:
American
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