sweet onion and sausage spaghetti

Name: SWEET ONION AND SAUSAGE SPAGHETTI
Cook time: 30 min
Yield: 5
Ingredients: 6 ounce(s) uncooked spaghetti, or your favorite pasta; 1/4 pound(s) italian sausage links, casings removed; 2 teaspoon(s) olive oil; 1 - sweet onion, thinly sliced; 1 pint(s) cherry tomatoes, halved; 1/2 cup(s) loosely packed fresh basil leaves, thinly sliced; 1/2 cup(s) half and half cream; - shaved parmesan cheese, optional

(1 RATING)

52 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jun 24, 2013

A very quick and satisfying meal made in just 30 minutes and tasty to boot. What more could you ask? Recipe & photo: Tasteofhome.com

Rate

prep time

cook time 30 Min

method ---

yield 5 serving(s)

Ingredients

6 ounces uncooked spaghetti, or your favorite pasta
1/4 pound italian sausage links, casings removed
2 teaspoons olive oil
1 - sweet onion, thinly sliced
1 pint cherry tomatoes, halved
1/2 cup loosely packed fresh basil leaves, thinly sliced
1/2 cup half and half cream
- shaved parmesan cheese, optional

How To Make sweet onion and sausage spaghetti

Step 1

Cook the spaghetti according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook the sausage in oil for 5 minutes. Add onion; cook 8-10 minutes longer or until meat is no longer pink and onion is tender.

Step 2

Stir in the tomatoes and basil; heat through. Add the cream; bring to a boil. Drain spaghetti; toss with sausage mixture. Garnish with cheese if desired.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes