spicy maple-glazed pork
(1 rating)
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Sweet and spicy and delicious!
►
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For spicy maple-glazed pork
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1 tspchili powder
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1/2 tspsalt
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1/8 tspchipotle pepper
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1 lbpork tenderloin, trimmed, cut crosswise into 1"-slices
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2 tspcanola oil
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1/4 capple cider
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1 Tbsppure maple syrup
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1 tspcider vinegar
How To Make spicy maple-glazed pork
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1In small bowl, mix together chili powder, salt and chipotle pepper. Sprinkle over both sides of pork. Heatoil in lg skillet over med-high heat.
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2Add pork slices to skillet. Cook 2-4 mins per side. Add cider, syrup and vinegar. Bring to a boil. Reduce heat to medium. Cook pork, turning pork a couple of times to coat.
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3Cook until sauce is a thick glaze. Serve pork drizzled w/ sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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