smothered chops / oven or crock pot

Name: Smothered Chops / Oven or Crock Pot
Prep time: 20 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 6 - bone in center cut chops , or boneless...i think the bone in chops tend to be more tender, unless done in the crock pot; 2 - 3 tablespoon(s) oil for browning chops; - salt and pepper to season pork; - onion powder for seasoning pork; 1 large onion, sliced; 1 can(s) (14 ounce) cream of mushroom soup; 1 can(s) (14 ounce) cream of chicken soup; 1 can(s) ( 10 ounce) cream of onion soup; 1/2 cup(s) milk; 1/4 cup(s) worcestershire sauce; 1/2 small can, french fried onions; - prepared parsley buttered noodles, mashed potatoes or rice to serve with

(4 RATINGS)

2.34K Pinches 16 Photos

CJ *

Somewhere, PA

Updated on Nov 4, 2025

I just love anything made with onion...this recipe is no exception...the more the merrier. The creamy, flavorful sauce, could be eaten over mashed potatoes, noodles or rice...my kids wanted noodles. I usually prefer the bone in, center cut chops with this recipe, but all I had was boneless. This recipe can also be made in the crock pot...I didn't have time for that, so I baked it in the oven... Enjoy! My photos

Rate

prep time 20 Min

cook time 1 Hr

method Bake

yield 6 serving(s)

Ingredients

6 - bone in center cut chops , or boneless...i think the bone in chops tend to be more tender, unless done in the crock pot
2 - 3 tablespoons oil for browning chops
- salt and pepper to season pork
- onion powder for seasoning pork
1 large onion, sliced
1 can (14 ounce) cream of mushroom soup
1 can (14 ounce) cream of chicken soup
1 can ( 10 ounce) cream of onion soup
1/2 cup milk
1/4 cup worcestershire sauce
1/2 small can, french fried onions
- prepared parsley buttered noodles, mashed potatoes or rice to serve with

How To Make smothered chops / oven or crock pot

Step 1

Season chops.

Step 2

Brown chops over medium heat in oil for approximately 5 minutes each side.
Step 3

In the same skillet, caramelize onions.
Step 4

Place browned chops in the casserole dish. ( or crock pot )
Step 5

Mix soups, onion, milk and Worcestershire sauce in medium bowl.
Step 6

Pour mixture over chops; sprinkle with french fried onions and bake for at least 60 minutes or until chops are tender in a 350 degree oven. ( In crock Pot - 3 hrs high or 6 -7 hrs on low ).
Step 7

It should be bubbly and golden...
Step 8

Serve over buttered, parsley egg noodles, mashed potatoes or rice. Note: Sour cream can also be mixed in at the end of crock pot method. It gives it some added flavor. ( Optional ) I like it either way. If adding to oven method, add it to the soups before pouring over meat.
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Nutrition Facts

(per serving*)

calories: 500kcal

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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